Computer File

Production and Utilization of Legumes

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This book contains nine comprehensive chapters addressing various aspects of legume crop biology, production, and utilization. The contributions summarize recent findings on legume crop prospects and problems, and their responses to the environment. Management of legume crops under a changing climate, as well as their food value, are also discussed. This book will be useful for undergraduate and graduate students, teachers, and researchers, particularly in the fields of agronomy, crop science, and food science.

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

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Penerbit

London : IntechOpen., 2023

Deskripsi Fisik

194 hlm.

Bahasa

Inggris

ISBN/ISSN

978-1-83768-648-3

Klasifikasi

NONE

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

Food & beverage technology

Info Detail Spesifik

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Pernyataan Tanggungjawab

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Versi lain/terkait

Lampiran Berkas

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