This book highlights the important links between agriculture and nutrition, both direct and indirect, both theoretical and practical. It explores these relationships through various frameworks, such as value chains, programmes and policies, as well as through diverse perspectives, such as gender. It assesses the impacts of various agricultural interventions and policies on nutrition and profile…
The agri-market is one of the core sectors of the economy, responsible for producing goods and the fulfilment of nutritional needs. It includes agriculture, which produces food, and the food industry, which involves processing agricultural products. Therefore, it is crucial to analyze the development of agri-markets on both local and international scales. International trade is an important fac…
This book discusses the important issue of the socioeconomic and environmental impacts of agricultural residue burning, common in agricultural practices in many parts of the world. In particular, it focuses on the pollution caused by rice residue burning using primary survey data from Punjab, India. It discusses emerging solutions to agricultural waste burning that are cost-effective in terms o…
This open access book provides a panoramic view of the evolution of Spanish agriculture from 1900 to the present, offering a more diverse picture to the complex and multidimensional reality of agrarian production. With a clear transdisciplinary ambition, the book applies an original and innovative theoretical and methodological tool, termed Agrarian Social Metabolism, combining Social Metabolis…
Agricultural immunology is a new research field that fuses animal, marine and plant immunology, all of which have been previously regarded as separate topics and fields. Recent progresses in immunological research, however, have demonstrated that the innate immune system against agricultural infection causing pathogens has common features in plants and animals. Agricultural Immunology therefore…
Need to whack the weeds in your orchard? Cringing at the drudgery and incessant blare of the mower? Imagine instead long sweeps of an elegant scythe cutting your grass and pesky weeds in blissful, meditative silence. That is the power of the "scythe revolution" sweeping North America. Written by a master of the scythe, professionally trained in Austria, and drawing deeply on research into ori…
This book investigates the experiences and issues involved with extension systems in post-conflict settings; evaluates the impact of different extension policy approaches and practice in such settings; and identifies the key elements needed to effectively rebuild agricultural extension systems and programs in post-conflict contexts. The chapters contain country-specific case studies that provid…
Agricultural productivity should increase to meet the growing food demand. Tillage is defined as the mechanical manipulation of agricultural soil, and it is an extremely vital part of crop production, particularly for seedbed preparation and weed control. Tillage operations are carried out using mechanical force, commonly with a tractor-drawn tool to achieve the cutting, inversion, pulverizatio…
Modern agriculture needs to have high production efficiency combined with a high quality of obtained products. This applies to both crop and livestock production. To meet these requirements, advanced methods of data analysis are more and more frequently used, including those derived from artificial intelligence methods. Artificial neural networks (ANNs) are one of the most popular tools of this…
This Special Issue is a complimentary work of over 70 scholars from various countries, including Poland, Ukraine, and the Czech Republic. The issues analyzed in the 16 articles primarily focus on energy generation in rural areas, particularly in the agricultural sector. They examine specific crops or livestock production and range from case studies of individual countries to the level of the Eu…