The world relies on very few crop and animal species for agriculture and to supply its food needs. In recent decades, there has been increased appreciation of the risk this implies for food security and quality, especially in times of environmental change. As a result, agricultural biodiversity has moved to the top of research and policy agendas. This Handbook presents a comprehensive overview …
The present book is a collection of ten original research articles and reports, associated with selected topics in agricultural chemistry. The discussed issues are organized in four sections: Classification and labeling of active substances in plant protection products, Environmental and stress plant physiology and behavior, Antimicrobial and antioxidant potential of plant extracts, and Polluta…
This handbook examines agricultural and rural development in Africa from theoretical, empirical and policy stand points. It discusses the challenges of the United Nations Sustainable Development Goals (SDGs) and assesses how poverty and other development concerns can be addressed in rural communities through agricultural transformation. Additionally, the handbook extends the Post-2015 Developme…
This book applies for the first time emerging concepts of socioeconomics to analyse an economic sector, namely agriculture. It considers the rational choices of all actors in the system (just as agricultural economists do) and their cultural preferences and constraints (just as rural sociologists do). Socioeconomic concepts are subsequently used to structure agricultural issues with regard to t…
This book explores the crucial role of technological and institutional innovations in addressing the challenges faced by marginalized smallholder farmers in the context of agricultural development. Smallholders, who often operate in resource-constrained environments, are key contributors to global food security and poverty alleviation. However, they encounter numerous barriers that hinder their…
Precision farming, site infrastructure assessment, hydrologic monitoring, and environmental investigations — these are just a few current and potential uses of near-surface geophysical methods in agriculture. Responding to the growing demand for this technology, the Handbook of Agricultural Geophysics supplies a clear, concise overview of near-surface geophysical methods that can be used in a…
This Open Access book analyses the emergence of Russia as a global food power and what it means for global food trade. Russia's strategy for food production and trade has changed significantly since the end of the Soviet period, and this is the first book to take account of Russia's rise as a food power and the global implications of that rise. It includes food trade policy and practice, and …
This reference handbook provides fully updated chemical, regulatory, health, and safety information on nearly 800 pesticides and other agricultural chemicals. The clear, consistent and comprehensive presentation of information makes Sittigs an essential reference for a wide audience including first responders, environmental and industrial health/safety professionals, the food industry, the agri…
This book and its 2 sister books (Volumes 2 and 3) of the Handbook of Environmental Engineering (HEE) series have been designed to serve as a mini-series covering agricultural and green biotechnologies. It is expected to be of value to advanced undergraduate and graduate students, to designers of sustainable biological resources systems, and to scientists and researchers. The aim of these books…
The enormous contribution of agricultural cooperative societies to the rural world has not gone unnoticed. This is corroborated by many international entities. The International Cooperative Alliance estimates that 12% of the world's population is linked to one of the 3 million cooperatives that exist worldwide. Therefore, cooperative societies are not a marginal phenomenon. In relation to the r…