Buku ini merupakan hasil penelitian tentang pengukuran keunggulan kompetitif produk baik di usaha kecil menengah maupun manufaktur dalam rangka meningkatkan daya saing produk secara global di pasar global.
This book is comprised of a collection of reviews and research works from international professionals from various parts of the world. A practical approach to quality management provides the reader with the understanding of basic to total quality practices in organizations, reflecting a systematic coverage of topics. Its main focus is on quality management practices in organization and dealing …
Once solely the domain of engineers, quality control has become a vital business operation used to increase productivity and secure competitive advantage. Introduction to Statistical Quality Control offers a detailed presentation of the modern statistical methods for quality control and improvement. Thorough coverage of statistical process control (SPC) demonstrates the efficacy of statisticall…